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Our signature dining experience is an epic five-course Chef’s Tasting Menu highlighted by Chef James’ newly developed cold-smoked Chateaubriand with sumptuous side dishes. 1 table | 14 seats |in the Inland Empire, Orange County and Los Angeles County The location will be emailed 3 days before dinner with a paid reservation. All sales are final. If you cannot make the date reserved, we will be happy to reschedule another date with a 48-hour notice. Permit #: PR0079569 / Riverside