One aroma changes everything in a kitchen: saffron rice settling next to a kebab fresh off the grill. That is the flavor Danial's Catering brings to Winnetka, in the San Fernando Valley. It is a home kitchen serving Iranian home cooking in Los Angeles, with a long menu, new dishes and hours that leave almost no day off.
If you have never tried Persian food, this is a friendly place to start. And if you already know it, you will be glad to hear there is a homemade option close to you. Here is what they serve, what the dishes are called, and how to order.
What Is Danial's Catering?
Danial's Catering is a home kitchen in Winnetka, Los Angeles, that specializes in Iranian dishes. Its profile on cual.co describes a kitchen serving Iranian favorites, with a menu that runs from kebabs to stews, with salads and yogurt on the side.
The schedule is one of its strengths. According to the profile, it is open every day from 10:00 a.m. to 10:00 p.m., Sundays and holidays included. For a home kitchen, that availability is unusual, and it is very handy if you want a late dinner or a Sunday lunch.
The price is another detail that stands out. The profile says plates cost between $4 and $8. Prices can change, so it is smart to confirm them when you order, but the range helps you plan how much you need for a family meal.
The Menu: Kebabs and Saffron Rice
The menu at Danial's Catering revolves around the grill. These are the dishes listed on its profile, with a short explanation for anyone meeting them for the first time.
Chelo Kubideh and Chicken Koobideh
Chelo kubideh is, for many people, the national dish of Iranian cooking. "Chelo" is steamed white rice, and kubideh is a ground meat kebab shaped on a skewer and cooked over the grill. The result is juicy, smoky meat served over rice. Chicken koobideh is the chicken version, a lighter option for anyone who prefers to skip red meat.
Joojeh Kabab and Mixed Kebab
Joojeh kabab is a chicken kebab made with pieces of chicken, usually marinated before it meets the fire. If you are not sure what to order, the mixed kebab is an easy way to try more than one flavor on the same plate. It is a great pick for sharing with family or for anyone who wants to decide slowly what they like best.
Zereshk Polo with Roasted Chicken
Zereshk polo is rice served with zereshk, small red barberries that add a distinctive sweet and tart note. At Danial's Catering it comes with roasted chicken. It is a dish people love at celebrations, and finding it in a home kitchen is good news for anyone who misses that flavor.
Shawerma and Spaghetti with Meatballs
The menu does not stop at kebabs. There is also shawerma, the classic sliced-meat favorite that almost everyone enjoys, and spaghetti with meatballs, a comforting plate for anyone who wants something more familiar. That variety makes it easy to order for a group where not everyone eats the same thing.
New Dishes: Ghormeh Sabzi and Gheimeh
Besides the favorites, the profile mentions two new dishes: ghormeh sabzi and gheimeh sibzamini, both made with diced meat. Ghormeh sabzi is an herb stew, one of the most beloved in Iranian cooking. Gheimeh is another traditional stew usually served with rice. These dishes take time on the stove, so they are a good example of what sets home cooking apart: time and patience in the pot.
On the Side: Yogurt with Cucumber and Shirazi Salad
No Iranian meal feels complete without something fresh on the side. Danial's Catering offers yogurt with cucumber, a cool combination that balances the flavor of the grill, and Shirazi salad, a mix of chopped vegetables that brightens every bite. There is also a seasonal salad for anyone who wants something lighter.
Why Support This Home Kitchen?
Every time you order from a home kitchen, you support a person from your community who decided to share the flavors of their culture. Here are a few reasons to give Danial's Catering a try:
- A cuisine that is hard to find nearby. Homemade Iranian food is not easy to come by in the San Fernando Valley. Here is an option close to home.
- Long hours. From 10:00 a.m. to 10:00 p.m., every day. It is one of the home kitchens with the most availability on the marketplace.
- Friendly prices. According to the profile, plates run from $4 to $8.
- A menu for everyone. There is beef, chicken, stews, salads and even spaghetti, so every person at the table finds something.
- New on the marketplace. There are no reviews on cual.co yet. You can be the first person to share how it went.
A Little Context on Iranian Cooking
Iranian cooking, also called Persian, is built on balance. There are grilled meats, fragrant rice, herb stews, fresh yogurt and raw vegetables, and there is almost always a contrast between hot and cold, or between tart and sweet. That is why a dish like zereshk polo surprises: it brings rice, tart fruit and chicken together in a single bite.
For anyone used to Mexican or Central American flavors, there are familiar touchpoints. Meat cooked over fire, rice as the base of the plate and fresh salads on the side are ideas you already know, just with different spices. Trying Iranian home cooking in Los Angeles may be easier than it sounds.
How to Build Your Order
- For one person: a plate of chelo kubideh or chicken koobideh with a Shirazi salad is a complete meal.
- For two or three people: order a mixed kebab and a joojeh kabab, and add yogurt with cucumber to share.
- For a gathering: combine kebabs, zereshk polo with roasted chicken and one of the new stews. Give notice, because these dishes take preparation.
- If you do not eat meat: ask what options are available, such as the salads or yogurt with cucumber, and confirm how they are prepared.
How to Order
The profile says it plainly: call to place your order. Here are the details:
- Phone: 818-404-4514.
- WhatsApp: use the "Contact via WhatsApp" button on their cual.co profile.
- Area: Winnetka, Los Angeles, ZIP code 91306.
- Hours: every day, from 10:00 a.m. to 10:00 p.m.
One tip: since the business is called Catering, ask whether they can prepare orders for gatherings or groups, and give notice if you need a large quantity. Dishes of the day and prices can change, so always confirm directly with the kitchen.
More Home Kitchens to Discover
If trying Iranian food made at home sounds good, Home-Cooked Meals on cual.co lists more cooks who prepare dishes from many cultures in their own kitchens. You can also browse the Homemade category and look for the area closest to you.
If you want to understand how the home kitchen program works in Los Angeles County, the public health department explains the details on its official home kitchen program page.
Find More on cual.co
You can browse businesses on cual.co to find home kitchens, food delivery and local businesses near you, all in one place. And if you cook from home too and want your neighbors to find you, you can add your business for free. If you have already tried Danial's Catering, leave a review on their profile: it helps more people discover Iranian home cooking in Los Angeles.
This week, step outside the usual. Call, ask about the kubideh and try Iranian home cooking in Los Angeles, made in Winnetka.